Three Make Ahead and Freeze Quiche Recipes

What entree can be enjoyed for breakfast or brunch, is a hit at lunch and also makes a tasty light dinner. Quiche!!! That's why you should always have one in the freezer. This make ahead recipe freezes in a ziplock bag. The defrosted mixture pours into a pie shell when you are ready to cook it.

Check out the article Quiche Recipes to Make Ahead and Freeze to see recipes and cooking tips for Quiche Lorraine, Quiche Florentine and Crab Quiche.



A slice of crab quiche fresh from the oven.

2 comments:

  1. I don't make quiche all that often, Also suggest me what pan should i use to cook it.

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  2. Hi! Try using an already prepared pie crust (9 inch, deep dish) available in the frozen food section of the grocery store.

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